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Cooks, Fast Food in Georgia

Fast food cooks prepare and cook food in restaurants with limited menus, typically working with large-volume cooking equipment designed for specific items. They handle tasks like grilling, frying, and assembling basic menu items in fast-paced kitchen environments at chains and quick-service restaurants across the country. In Georgia the median pay is $26,940 a year, 13% below the national median of $30,890.

$26,940median pay in Georgia, per year
$21,880–$32,060middle half earn
12,940employed in Georgia
$30,890U.S. median, for comparison
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What it takes

Preparation: Some preparation (usually high school; some on-the-job training).

Skills that matter most

Service OrientationActive ListeningSpeakingReading ComprehensionCoordinationCritical ThinkingMonitoringSocial Perceptiveness

Knowledge areas

Food ProductionCustomer and Personal ServiceEnglish LanguageProduction and ProcessingAdministration and Management

Full profile, interests that fit, certifications and training: Cooks, Fast Food.

Licenses and training in Georgia

Cooks, Fast Food pay in other states

Related occupations

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Four short assessments and your background, scored against cooks, fast food and 13,000 other careers — with the reasons. Free.
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O*NET-SOC 35-2011.00. Pay: BLS Occupational Employment and Wage Statistics, May 2025, Georgia, annual.