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Careers · Food Preparation Workers · District of Columbia

Food Preparation Workers in District of Columbia

Food preparation workers handle tasks like slicing meat, preparing cold foods, and brewing beverages in kitchens and food service settings. They work in restaurants, delis, catering companies, and other food service establishments, performing essential prep work that supports cooks and kitchen operations. In District of Columbia the median pay is $39,600 a year, 12% above the national median of $35,320.

$39,600median pay in District of Columbia, per year
$38,070–$44,040middle half earn
3,970employed in District of Columbia
$35,320U.S. median, for comparison
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Who is hiring in District of Columbia

1open role like this on employer career sites, 0 in District of Columbia or remote
1employer hiring
0posted in the last 7 days
OHwhere most openings are

What it takes

Preparation: Some preparation (usually high school; some on-the-job training). Most hold a high school diploma.

Skills that matter most

Active ListeningService OrientationTime ManagementSpeakingCoordinationCritical ThinkingReading ComprehensionSocial Perceptiveness

Knowledge areas

Customer and Personal ServiceFood ProductionProduction and Processing

Full profile, interests that fit, certifications and training: Food Preparation Workers.

Licenses and training in District of Columbia

Food Preparation Workers pay in other states

Related occupations

Are you suited for this?
Four short assessments and your background, scored against food preparation workers and 13,000 other careers — with the reasons. Free.
Find out in 15 minutes See openings

O*NET-SOC 35-2021.00. Pay: BLS Occupational Employment and Wage Statistics, May 2025, District of Columbia, annual.