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Careers · Bakers · District of Columbia

Bakers in District of Columbia

Bakers mix, shape, and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, and other baked goods. They work in commercial bakeries, grocery stores, restaurants, hotels, and other food service settings In District of Columbia the median pay is $44,040 a year, 19% above the national median of $37,160.

$44,040median pay in District of Columbia, per year
$38,990–$47,600middle half earn
1,270employed in District of Columbia
$37,160U.S. median, for comparison
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Who is hiring in District of Columbia

86open roles like this on employer career sites, 0 in District of Columbia or remote
1employer hiring
19posted in the last 7 days
PA · NV · CAwhere most openings are

What it takes

Preparation: Some preparation (usually high school; some on-the-job training).

Skills that matter most

Active ListeningJudgment and Decision MakingTime ManagementReading ComprehensionSpeakingCritical ThinkingMonitoringQuality Control Analysis

Knowledge areas

Production and ProcessingFood ProductionCustomer and Personal ServiceAdministration and ManagementEnglish LanguagePublic Safety and Security

Full profile, interests that fit, certifications and training: Bakers.

Licenses and training in District of Columbia

Bakers pay in other states

Related occupations

Are you suited for this?
Four short assessments and your background, scored against bakers and 13,000 other careers — with the reasons. Free.
Find out in 15 minutes See openings

O*NET-SOC 51-3011.00. Pay: BLS Occupational Employment and Wage Statistics, May 2025, District of Columbia, annual.