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Slaughterers and Meat Packers in Arkansas

Slaughterers and meat packers perform specialized tasks in preparing meat for sale and distribution. Work includes slaughtering animals, cutting meat into standard or premium cuts, making sausage products, and wrapping meat for market In Arkansas the median pay is $37,800 a year, 6% below the national median of $40,130.

$37,800median pay in Arkansas, per year
$34,030–$39,080middle half earn
2,140employed in Arkansas
$40,130U.S. median, for comparison
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What it takes

Preparation: Some preparation (usually high school; some on-the-job training). Most hold a high school diploma.

Skills that matter most

SpeakingActive Listening

Knowledge areas

Customer and Personal ServiceFood ProductionProduction and ProcessingEnglish LanguageLaw and GovernmentMathematics (knowledge)

Full profile, interests that fit, certifications and training: Slaughterers and Meat Packers.

Licenses and training in Arkansas

Slaughterers and Meat Packers pay in other states

Related occupations

Are you suited for this?
Four short assessments and your background, scored against slaughterers and meat packers and 13,000 other careers — with the reasons. Free.
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O*NET-SOC 51-3023.00. Pay: BLS Occupational Employment and Wage Statistics, May 2025, Arkansas, annual.